Matured, 12 weeks
Edam Mature ball
Mellow and creamy Edam cheese but with a stronger, well rounded flavor thanks to the natural process of traditional naturing
Flavour
Slightly matured, SaltyAge
13 weeksIngredients
Pasteurised Cow's MILK, Salt, Starter culture, Animal rennet
Nutrition values
| Average nutritional values | Per 100g | |
|---|---|---|
| Energy | 1545 kJ | kJ |
| Energy | 371 kcal | kcal |
| Total Fat | 27 g | g |
| Saturated Fat | 19 g | g |
| Carbohydrates | 0 g | g |
| Sugars | 0 g | g |
| Protein | 30 g | g |
| Salt | 2.6 g | g |
| Calcium | 972 mg | mg |
| Vitamin B12 | 2.1 µg | µg |
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